Taste of Lahore’s Namak Mandi Lamb Karahi is a symphony of succulent flavors. Tender spring lamb is slow-cooked on the bone in their intoxicating traditional masala, creating a dish rich with warm spices and aromatic depth. Each bite promises fall-off-the-bone meat bursting with savory goodness, a true taste of Lahore’s culinary heritage.
Namak Mandi Lamb Karahi
£22.50 – £40.00
Taste of Lahore’s Namak Mandi Lamb Karahi is a symphony of succulent flavors. Tender spring lamb is slow-cooked on the bone in their intoxicating traditional masala, creating a dish rich with warm spices and aromatic depth. Each bite promises fall-off-the-bone meat bursting with savory goodness, a true taste of Lahore’s culinary heritage.
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